The very beautiful Costa del Sol, Andalucia, Spain, is undoubtedly the best place for a great gastronomic holiday experience in southern Spain.

Many activities including wine tasting, Mediterranean and Moroccan cooking class, and culinary excursions further promise you a unique travel experience.

Starting from typical Mediterranean cuisine to special Moroccan dishes, you will find a variety of dishes on your plate to meet your palate. Other than simply enjoying your food, you will get to join cooking class to explore the traditional methods of preparing some excellent culinary delights.

Mediterranean and Moroccan Cooking Class

Upon your arrival here in Marbella or any other parts of Andalucia, you will find many professional cooking class centres where you will have the chance to discover traditional Andalusian way of cooking while preparing some memorable dishes with guidance from top class chefs.

In those specially designed classes, you will learn how to prepare a host of memorable dishes including some of the most popular Mediterranean and Moroccan cuisines. The best part of joining a cooking class is that you will get to know some best kept secrets of cooking.

Anyone with a passion for healthy food, interest in exotic cooking techniques and tips should come forward and join a couple of days cooking clas

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Andalucian Cuisine in luxury Setting and Penthouse stay ... Cooking holiday  Andalucian Cooking Vacations - 1 Day courses,   

 or 4 and 7 Day Cooking Holidays... 

Your itinierary for your Culinary Vacation in Spain allows you to acquire local knowledge and have hands-on experience yet also allows adequate time to relax and enjoy your holiday. Torrox Spain is rich in culture and history and has much to offer any vacation however just 1.5 kilometers away is the sea, an easy walk from the village. While on holiday, relaxing and reading in the main square sipping a "Sol y Sombra" and observing the life in the central market can absorbs hours of your time.      

              http://www.spain-vacation-holiday.com/cooking-itinerary-7.html

Cooking In Marbella  americanclubofmarbella@yahoo.com

After a welcome green tea, Rashida will inspire you with her passion for healthy food as she teaches and demonstrates her skills in the preparation and cooking of the following 3 course Moroccan dinner:

* Zaalook: marinated eggplant with spices, fresh herbs  & Argan oil

* Tajine of monkfish with fennel & preserved lemon

* Sweet bastela ‘almandine cream millefeuille’ cherries coulis

After the meal is cooked all guest sit down at her garden dining area and enjoy the wonderful they have created a truly memorable experience.